Old School Cake
 

INGREDIENTS

Butter (MILK), Caster Sugar, Free Range EGGS, Self Raising Flour (WHEAT), GLUTEN, SOYA, Pure Vanilla Extract

Toppings

Icing Sugar, Vanilla Sugar, Sprinkles

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ALLERGENS

Allergen Advice: for allergens, see ingredients in CAPITAL

Due to being produced in an environment that handles all named allergens, we cannot guarantee allergen-free products. Not suitable for those with any

allergies.
 

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Stork Baking Spread

Ingredients

Vegetable Oils (Rapeseed, Palm^1, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins (A,D),Stork is committed to sustainable Palm Oil

Dietary Information​

Gluten Free

Suitable for vegans

Suitable for vegetarians

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Tate & Lyle Caster Sugar

Dietary Information

Suitable for vegetarians and vegans, Kosher - KLBD-P

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Self Raising Flour 

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).

Allergy Information

For allergens, including cereals containing gluten, see ingredients

 

OR

Extra Fine Sponge Flour

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agents: Calcium Phosphate, Sodium Hydrogen Carbonate.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold

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Pure Vanilla Extract

Ingredients

Vanilla Bean Extractives in Water, Alcohol (35%)

Pure Premium Vanilla

Gluten Free, No Corn Syrup

No Sugar Added

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Dr. Oetker Vanilla Sugar

Ingredients 

Sugar, vanilla pods (extracted), vanilla extract (bourbon).

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Colorful Sprinkles 

Ingredients

INGREDIENTS: Sugar, Water, Coconut Oil, Shea Fat, Fruit And Vegetable Concentrates [Sweet Potato, Spirulina, Apple, Radish], Stabiliser (Acacia Gum), Glazing Agent (White and Yellow Beeswax) Colour (Paprika Extract, Lutein).

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