Indulge in the Rich Flavors of Homemade Coffee and Rosemary Liqueur / Liker od Ružmarina i Kafe

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Prepustite se bogatim okusima domaće kafe i likera od ružmarina

Neodoljivi mirisi i prefini ukusi!

Potrebno

7 dcl roze vina

3 dcl crnog vina

250g šećera

25 zrna kafe

2 grančice ružmarina

Priprema

1. Ružmarin odvojiti od grančica ili još bolje ako su zdrave staviti sve zajedno, kako želite. A zatim sve sastojke staviti u dublju teglu sa poklopcem, dobro izmesati, zatvoriti i ostaviti da stoji 20 dana. Prvih nekoliko dana promešati da se šećer lakše topi.

2. Nakon 20 dana, procediti liker u čistu flašu, rashladiti i poslužiti.

Savet

Odaberite svježe grančice ružmarina, isto tako odaberite i najfinija zrna kave. Okus likera bit će daleko ukusniji.

Uživajte!

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Coffee & Rosemary Liqueur

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Using the freshest sprigs of rosemary, and the finest coffee beans, your liqueur will be much more delicious

You will need

700ml rosa wine

300ml red wine

250g granulated sugar

25 coffee beans

2 sprigs of rosemary

Method

1. Put all the ingredients in a tall glass jar with the lid and mix it together. Close the jar and leave it in a dark place, for the first few days stir it with a wooden spoon until the sugar dissolves. The liqueur has to stay like this for 20 days, after this it has to go through the strainer and it will be ready to drink.

ENJOY!

Find more of my recipes on my Recipes Page

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